Steak Markers
Our box of 1000 Steak Markers is the perfect solution for efficient service in any restaurant setting. Made from food-safe material, these markers pose no harm to your health. They are designed to easily identify steak cooking levels, ensuring each customer’s satisfaction with their meal. Ideal for professional use, these markers are perfect for restaurants, steakhouses, and catering services. Despite the heat of grilling, our steak markers are durable and hold up well under these conditions. They are easy to insert and remove without damaging the steak. Plus, each marker is disposable, promoting better hygiene and cleanliness in your establishment.
- Small, pointed tools commonly used to indicate the cooking level or temperature of steaks.
- They are typically made of wood or bamboo, featuring a sharp end for easy insertion into the steak.
- Come in various designs, often with different colors or markings to signify
- Rare – Red
- Medium-rare – Pink
- Medium – White
- Medium well – Green
- Well – Brown